{"id":928,"date":"2025-04-14T13:04:25","date_gmt":"2025-04-14T11:04:25","guid":{"rendered":"https:\/\/xn--cabodepeasonline-eub.com\/blog\/?p=928"},"modified":"2025-04-24T13:05:49","modified_gmt":"2025-04-24T11:05:49","slug":"tostas-de-bacalao-a-la-vizcaina","status":"publish","type":"post","link":"https:\/\/xn--cabodepeasonline-eub.com\/blog\/tostas-de-bacalao-a-la-vizcaina\/","title":{"rendered":"Tostas de bacalao a la vizca\u00edna"},"content":{"rendered":"\n<p>\u00bfSiempre preparas el mismo bacalao con garbanzos en Semana Santa? Aqu\u00ed te traemos una opci\u00f3n diferente, f\u00e1cil, r\u00e1pida y nutritiva: \u00a1tostas de bacalao! ?? Una forma deliciosa de disfrutar el bacalao de manera diferente.<\/p>\n\n\n<p><!--more--><\/p>\n<p>\u00a0<\/p>\n\n\n<p class=\"has-text-color has-medium-font-size\" style=\"color:#1b1e46\">Ingredientes<\/p>\n\n\n\n<p>. 1 conserva de bacalao a la vizca\u00edna CABO DE PE\u00d1AS<\/p>\n\n\n\n<p>. Pan<\/p>\n\n\n\n<div style=\"height:20px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<p class=\"has-text-color has-medium-font-size\" style=\"color:#1b1e46\">Preparaci\u00f3n<\/p>\n\n\n\n<p>Solo tienes que cortar el pan y tostarlo. Despu\u00e9s, abre una conserva de bacalao a la vizca\u00edna CABO DE PE\u00d1AS y col\u00f3calo encima, cubri\u00e9ndolo con la salsa. Calienta 2-3 minutos a 180 grados y ya puedes disfrutarlo.<\/p>\n\n\n\n<div style=\"height:30px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<iframe loading=\"lazy\" width=\"392\" height=\"697\" src=\"https:\/\/www.youtube.com\/embed\/OryF2EHlAyE\" title=\"Tostas de bacalao a la vizca\u00edna CABO DE PE\u00d1AS\" frameborder=\"0\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share\" referrerpolicy=\"strict-origin-when-cross-origin\" allowfullscreen><\/iframe>\n","protected":false},"excerpt":{"rendered":"<p>\u00bfSiempre preparas el mismo bacalao con garbanzos en Semana Santa? Aqu\u00ed te traemos una opci\u00f3n diferente, f\u00e1cil, r\u00e1pida y nutritiva: \u00a1tostas de bacalao! ?? Una forma deliciosa de disfrutar el bacalao de manera diferente.<\/p>\n","protected":false},"author":2,"featured_media":936,"comment_status":"closed","ping_status":"","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[32],"tags":[46],"class_list":["post-928","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recetas","tag-recetas"],"_links":{"self":[{"href":"https:\/\/xn--cabodepeasonline-eub.com\/blog\/wp-json\/wp\/v2\/posts\/928","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/xn--cabodepeasonline-eub.com\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/xn--cabodepeasonline-eub.com\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/xn--cabodepeasonline-eub.com\/blog\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/xn--cabodepeasonline-eub.com\/blog\/wp-json\/wp\/v2\/comments?post=928"}],"version-history":[{"count":5,"href":"https:\/\/xn--cabodepeasonline-eub.com\/blog\/wp-json\/wp\/v2\/posts\/928\/revisions"}],"predecessor-version":[{"id":939,"href":"https:\/\/xn--cabodepeasonline-eub.com\/blog\/wp-json\/wp\/v2\/posts\/928\/revisions\/939"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/xn--cabodepeasonline-eub.com\/blog\/wp-json\/wp\/v2\/media\/936"}],"wp:attachment":[{"href":"https:\/\/xn--cabodepeasonline-eub.com\/blog\/wp-json\/wp\/v2\/media?parent=928"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/xn--cabodepeasonline-eub.com\/blog\/wp-json\/wp\/v2\/categories?post=928"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/xn--cabodepeasonline-eub.com\/blog\/wp-json\/wp\/v2\/tags?post=928"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}